Recipe V2

Cottage Pie

My mother is an amazing woman.  She was a single mom with three boys (age difference of 11 years between the oldest and youngest).  She ran her own business, working...

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9 March 2020 | In | By

Waffles, the best ever!

This is the lightest and crispiest waffles for any occassion!

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8 March 2020 | In | By

Thai-Style Salad – Prefect for Oxtail

I came up with this salad to go with my Asian-style Oxtail (CLICK HERE FOR RECIPE). Traditionally oxtail is served with starch and cooked vegetables, but I always find that...

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7 March 2020 | In | By

Oxtail with Asian Spices

Oxtail is probably my second favourite cut of meat (after Pork Belly).  My mum makes a smashing oxtail, so I grew up with it – it is in my fibre!...

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6 March 2020 | In , | By

Pork Belly Rice Paper Wraps

This is an awesome way to break the richness of the Pork Belly - fresh, raw vegetables and a spicy dipping sauce.

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5 March 2020 | In | By

Pork Belly: My concocted “Asian style” PB

Beautiful Asian style pork belly...crispy and juicy at the same time

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4 March 2020 | In , | By

Chicken Tikka Masala

ANOTHER Indian cuisine recipe! Well, Indian cuisine is probably in my top 3 favourites…and because my previous post was on Garam Masala, I thought I would give you another recipe...

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3 March 2020 | In | By

Garam Masala

This is the bedrock of Indian cuisine.  Garam Masala is a blend of the most used spices in Indian cooking, a delicate blend of cumin, coriander seed cardamom, cinnamon, pepper,...

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2 March 2020 | In | By

Mango Acchar

Indian curry would just not be the same without Mango Achar. A vibrant blend of mango, fragrant spices and acid ads a very fresh dimension to any dish.

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1 March 2020 | In | By